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Congratulations on your upcoming
wedding! On this page you will find several menu suggestions. These menus were designed to assist
you with your specific taste and budget in mind. If you would like to discuss an alternative
menu, we would be delighted to help you create your own custom menu. The Light Reception
"Recommended
for mid afternoon Receptions"
Miniature Ham, Turkey & Pepperjack
Cheese Club Sandwiches
Served with condiments of Dill Mayonnaise & Honey Dijon Mustard.
Garnished with Cherry Tomatoes and Gherkin Midgets
Fresh Assorted Fruit Trays
Fresh Cantaloupe, Honeydew, Strawberries, Pineapple and Berries in Season. Served with
a Romanoff Fruit Dipping Sauce
Cheese Trays with Assorted Crackers
Green Olive Cheese Ball and Assorted Cheese Cubes. Served with a Medley of Assorted Crackers
Fresh Assorted Vegetable Trays
Broccoli Florets, Cauliflower
Florets, Carrots, Celery, Yellow Squash, Cucumbers & Asparagus Spears. Served with a tangy, Ranch-Style Dip
Gourmet Mixed Nuts
Sparkling Citrus Punch
$21.95 per person
(Minimum of 50 Guests)
(Price includes white linens, cake cutting, punch service, elegant disposable plates, napkins &
cups, delivery, set up, food service & clean up. Client is responsible for bride and groom's cakes, tables &
chairs and any floral centerpieces that are needed.)
The Dessert
Reception
"Recommended
for mid afternoon and 7:00pm or later Receptions"
Assorted Miniature Cheesecakes
Chocolate
Swirl, Raspberry, Lemon & Strawberry
Fudge Scrumptious Macaroons
Rich and creamy Coconut Filling wrapped in a blanket of Fudge
Jumbo Gourmet Cookies
Double Chocolate Chip & White Chocolate Macadamia Nut
Citrus
Fruit Punch
Regular & Decaffeinated Coffee
$16.95 per person
(Minimum of 50 Guests)
(Price includes white linens, cake cutting, punch service, elegant disposable plates,
napkins & cups, delivery, set up, service & clean up. Client is responsible for bride and groom's cakes,
tables & chairs and any floral centerpieces that are needed.)
The
Basic Reception
Miniature Chicken & Pineapple
Kabobs
Tender Chunks of Chicken Breasts & Fresh Pineapple on a
Skewer. Marinated in an Asian Marmalade Sauce and served piping hot in a chafing dish
Lush
and Lavish Meatballs
Jumbo Italian Meatballs, simmered in a rich Sweet & Sour Sauce. Served
hot in a chafing dish
Fresh Assorted Fruit Trays
Fresh Cantaloupe, Honeydew, Strawberries, Pineapple and Berries in Season. Served
with a Romanoff Fruit Dipping Sauce
Baked Brie, Variety of Cheeses and Assorted Crackers
Baked Brie topped with Brown Sugar and Chopped Pecans and a variety
of Assorted Cheeses served with a Cracker Assortment
Spinach and
Artichoke Dip with Tostito Scoops
Blended with Monterey Jack
Cheese. A true Southern classic served hot in a chafing dish
Gourmet
Cookies
White Chocolate Macadamia Nut, Double Dark Chocolate
& Peanut Butter Burst
Citrus Fruit Punch
$27.95 per person
(Minimum of 50
Guests)
(Price includes white linens, cake cutting, punch
service, elegant disposable plates, napkins & cups, delivery, set up, food service & clean up. Client is
responsible for bride and groom's cakes, tables & chairs and any floral centerpieces that are needed.)
The Ultimate Reception
Jumbo Shrimp on Ice
Large Gulf Shrimp served with traditional Cocktail-Style sauce. Garnished with fresh
Lemon Slices & Parsley Sprigs
Beef Tenderloin
with Assorted Soft Rolls
Marinated, roasted and thinly sliced Beef Tenderloin.
Served with condiments of Dill Mayonnaise, Spicey Brown Mustard and an assortment of Soft Rolls
Miniature Chicken Quesadillas
Served hot in a chafing dish with
condiments of Salsa, Sour Cream, Shredded Sharp Cheddar Cheese, Shredded Iceberg Lettuce and Sliced Jalapenos
Fresh Assorted Fruit Trays
Fresh Cantaloupe, Honeydew, Strawberries, Pineapple and Berries
in Season. Served with a Romanoff Fruit Dipping Sauce
Domestic
& Imported Cheese Trays with Assorted Crackers
A
variety of Assorted Cheeses served with a Cracker Assortment
Fresh Assorted Vegetable Trays
Broccoli
Florets, Cauliflower Florets, Carrots, Celery, Yellow Squash, Cucumbers & Asparagus Spears. Served with a tangy,
Ranch-Style Dip
Assorted Petit Fours
A four-flavored assortment of
mouth-watering miniature cakes
Citrus
Fruit Punch
$39.95 per person
(Minimum of 50 Guests)
(Price includes white linens,
cake cutting, punch service, elegant disposable plates, napkins & cups, delivery, set up, food service & clean
up. Client is responsible for bride and groom's cakes, tables & chairs and any floral centerpieces that
are needed.)
Our bartending services are available upon request.
Are you on a really tight budget?
Ask us about our discounted "Drop Off Only" service. If you have family and friends who can do the set
up, service & clean up, we'll deliver and drop off the elegant food trays at your wedding reception site.
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